Model number
НПП 25-10
Place of origin
Poltava, Ukraine
Description
Designed for pumping foods of increased viscosity: cheese grain, fluid curds, raw casein, condensed milk, confectionery masses, treacle, molasses, and similar products.
The pump does not destroy product structure, easy to wash and use. All pump parts are made of stainless steel and polymers permitted for usage in food industry. A set of spare plates is supplied together with the pump.
Technical characteristics
Food rotary vane-type pump FRVP 25-10
Productivity: 20-25 cubic meters per hour.;
Electrical engine capacity: 4 kW.;
Nominal revolutions: 1,410 rev/min.;
Pressure: 8-12 m;
Inbound and outbound nipples diameter: 80.
Number of revolutions can be different when agreed with the customer.